St. Patricks Day Krispy Treats
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Looking for a cute a simple treat to make for St. Patrick’s day that everyone of all ages would enjoy? A very simple recipe that can be made easily and quickly with minimal mess is St. Patrick’s day rice crispy treats. They are very delicious and cures that sweet tooth you have! Make them with your kids and have a bonding experience or give them this sweet surprise to take to school.
The ingredients:
- 6 cups Rice Krispies cereal
- 15oz marshmallows
- 3 Tablespoons softened butter
- Green food coloring
- Green and white nonpareil sprinkles
- 2 cups white candy melts
- Clover cookie cutter
- 8×13” pan
- Non stick cooking spray
The Directions:
- Grease a small 9×13” pan with butter or a non stick cooking spray.
- In two large microwave safe bowls, separate your marshmallows in half with 1 1/2 tablespoons of butter and heat for 1-2 minutes until the marshmallows get puffy
- Mix in a couple drops of food coloring in one and about four in the other to achieve to different colors.
- Now mix in three cups of Rice Krispies cereal in each bowl.
- Scoop each color into your pan, half and half, press down firmly and freeze for 15 minutes before using a clover cookie cutter to cut out your shapes.
- Melt your candy melts In a small microwave safe bowl on 50% power for 2 to 3 minutes, stirring every 30 seconds until melted.
- Dip the clovers halfway into the white chocolate and top with sprinkles.
- Let harden for 30 minutes and enjoy!