Garlic And Sage Big Kid Grilled Cheese Sandwiches

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This sandwich has 3 of my favorite things. Garlic. Sage. And CHEESE! I mean, who wouldn’t fall in love with this big kid grilled cheese?! The first time I made this was earlier this month after finally finishing my taxes at about 11:45pm on the deadline- my mom and I had been working on them together all day long and hadn’t eaten a thing except for a bag of chips, chocolate, and maybe just a few sips of cinnamon whiskey (probably not a good idea now that I’m thinking about it) ;).

But after a few good cries, even more curse words, and a big cheer when we were finished, we realized we were starving! And of course, our cabinets and fridge is practically bare. After looking around and a quick stop by Walmart, we were able to piece together a can of Ricos Queso Blanco Cheese, a few other kinds of cheese, half a chicken breast, and a few slices of bread, and miraculously created the most amazing grilled cheese. Take a look below for the full recipe!

Garlic And Sage Big Kid Grilled Cheese: 4 Sandwiches

The Ingredients:

• 1 Raw Chicken Breast, thinly sliced
• 4oz Cream Cheese
• 1/2 Can Ricos Queso Blanco Cheese
• 1 C. Cheese of your choice, shredded
• 1 Tbs. Garlic
• 1 Tbs. Fresh Sage, finely chopped
• Salt/Pepper
• 2 Tbs. Butter (optional)
• 8 Slices Bread

The Directions:

• Fill a small frying pan halfway with water, and bring to a simmer over medium/high heat. Add in your chicken and salt/pepper both sides. Cook until no longer pink in the middle.
• While your chicken is cooking, add the cream cheese, Ricos Cheese, garlic, and sage to a mixing bowl and beat until combined well and fluffy.

• Spread a thin layer of butter onto one side of each piece of bread, and spread a thick layer of the cheese mixture onto the other.
• Place two slices of bread butter side down onto a frying pan over medium heat.

• Add a piece or two of chicken on top of the cheese mixture, and sprinkle your shredded cheese on top.

• Cover and cook until the bottom of the bread is golden brown and the cheese is starting to melt.

• Place the other slice of bread on top of each sandwich and flip, cooking until the other side is golden brown. Serve hot, and enjoy!

If you like this recipe for Garlic And Sage Big Kid Grilled Cheese Sandwiches, you will LOVE these Air Fryer Mac and Cheese Balls!